Tracking the State Health Plan 2010 - Health Priority B: Adequate and Appropriate Nutrition

This page provides access to state-level data for Wisconsin on indicators that track progress toward meeting 2010 objectives for the health priority, Adequate and Appropriate Nutrition. Indicator data is available for the following objectives in this priority area:

  • Increase the proportion of Wisconsin's population that make healthy food choices.

  • Increase the proportion of mothers who breastfeed their infants.

  • Increase the number and proportion of Wisconsin households that have access to adequate, safe, and appropriate food at all times.


By 2010, increase the proportion of Wisconsin's population that make healthy food choices.

Fruit and vegetable consumption, adults 18+
Fruit and vegetable consumption, high school students
Dairy consumption, high school students

By 2010, increase the proportion of mothers who breastfeed their infants.

Breastfeeding

By 2010, increase the number and proportion of Wisconsin households that have access to adequate, safe, and appropriate food at all times.

Food access, households

Last Revised: November 25, 2014