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Site Specific Community Resource: Access to Fruits and Vegetables Initiatives

All external hyperlinks are provided for your information and for the benefit of the general public. The Department of Health Services does not testify to, sponsor, or endorse the accuracy of the information provided on externally linked pages.

 

Making maximum use of limited resources is a position many coalitions find themselves in. Listed in this section are links to resources to help develop and maintain your coalition.  

Listed below are information and references to address physical activity and nutrition in specific sites or settings within the community setting.

There are many sectors or settings that impact fruit and vegetable consumption.  This page provides links to resources in a variety of settings.

Got Access Cover Got Access? (PDF, 10.2 MB) is a guide for improving access to fruits and vegetables in local communities. Local coalitions, community organizations, and mobilized citizens can use the components of this guide to increase the availability of and access to fruits and vegetables.

Got Access Order Sheet (PDF 239 KB)

 

Select the training link to view an introductory webinar to Got Access? A guide for improving fruit & vegetable access in Wisconsin communities.  Presenters are Amy Korth, Kelli Stader, and Amy Meinen.

General Information

Fruit and Veggies More Matters - National brand

Wisconsin Local Food Marketing Guide (PDF, 5.2 MB)

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Last Updated: April 16, 2014