The goals of the Wisconsin WIC Farmers' Market Nutrition Program (FMNP) are: 
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to provide WIC participants with checks to purchase locally-grown fresh fruits, vegetables and herbs at farmers' markets;
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to provide WIC participants with nutrition education and the resources to encourage the consumption of fresh fruits, vegetables and herbs; and
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to increase the awareness and utilization of farmers' markets.
The WIC FMNP provides a one-time food benefit per growing season to WIC families. Each family receives checks that are redeemed at local farmers' markets from June through October. Approximately 1,000 farmers currently participate in thisprogram.
Resources
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The WIC FMNP has many resources available to learn how to shop for, prepare and store fresh fruits, vegetables and herbs.
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Farmers' market locations and other information is available by contacting a local WIC Office. To view the statewide directory of WIC Offices listed by county, go to the WIC Office Directory.
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Information for market managers.
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Information for farmers.
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FMNP evaluation report for 2007 (PDF, 52 KB)
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Senior Farmers' Market Nutrition Program (Sr. FMNP)
In accordance with Federal law and U. S. Department of Agriculture policy, this institution is prohibited from discriminating on the basis of race, color, national origin, sex, age, or disability. To file a complaint of discrimination, write USDA, Director, Office of Adjudication, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410 or call toll free 866-632-9992 (Voice). Individuals who are hearing impaired or have speech disabilities may contact USDA through the Federal Relay Service at 800-877-8339; or 800-845-6136 (Spanish). USDA is an equal opportunity provider and employer.
